Tzatziki
If you're serving a Greek mezze, this side dish is absolutely essential. It also goes perfectly with a barbecue buffet.
Tzatziki Recipe
Preparation time: 10 min
Serves: 4
Ingredients:
- 400 g Greek yoghurt
- 1 cucumber
- Half a lemon
- 3 garlic cloves
- Extra virgin olive oil
- Salt and pepper
How to Make Tzatziki
Method:
- Grate the cucumber and place it in a clean tea towel. Squeeze out as much liquid as possible. Add the cucumber and yoghurt to a bowl.
- Finely chop the garlic and add to the bowl. Squeeze in the lemon juice and add a splash of olive oil.
- Mix everything well and season to taste with salt and pepper.
