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Soups

Soup—the heartwarming dish found in kitchens all around the world. It’s a culinary classic that anyone can make and enjoy.

From creamy bisques to rich broths, we share recipes, tips, and tricks to help you create perfect soups. The great thing about soup is its endless variety. Whether you’re craving a simple vegetable soup, an exotic curry soup, or a hearty meal soup—you’ll find plenty of inspiration here.

Soup Recipes

  • Runderbouillon

    Beef stock

    A clear, fragrant beef stock made from beef shank on the bone and aromatic vegetables. Lightly browning the onions adds more depth, while keeping the stock clear and refined.
    View recipe 
  • Pompoensoep met een Spaanse Twist

    Pompoensoep met een Spaanse Twist

    Deze verwarmende pompoensoep is geïnspireerd op de Spaanse keuken, met een vleugje sinaasappel en gerookte paprika.
    Bekijk recept 
  • Snert - Erwtensoep

    Snert

    A classic, hearty pea soup as it has been made in the Netherlands for generations: slowly cooked with split peas, pork and plenty of winter vegetables.
    View recipe 
  • Prei kerriesoep

    Leek curry soup

    Indulge your taste buds with this creamy leek curry soup. A warm, aromatic combination of leek, curry spices and a touch of cream
    View recipe 
  • Pompoensoep

    Pumpkin soup

    Super healthy and absolutely delicious: pumpkin soup is surprisingly easy to make yourself. Ideal for the autumn season!
    View recipe 

  • Soupe à l'oignon

    Franse uiensoep, voor sommige mensen klinkt dit misschien niet zo appetijtelijk maar och wat is dit lekker.
    Bekijk recept