Spanish Cuisine

Every Spanish region has its own culture and culinary specialities. Spaniards truly know how to enjoy life, and they create fantastic products and dishes. A perfect example is the legendary Jamón Ibérico—considered the finest ham in the world. Discover the Spanish kitchen, one dish at a time.

Spanish Recipes

  • Chorizo al vino

    This dish consists of sliced ​​chorizo ​​sausage cooked in red wine and served hot as an aperitif or tapa.
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  • Ensalada de Zanahoria con Naranja

    This carrot salad with orange is a fresh and tasty combination that is perfect for a light lunch.
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  • Afbeelding van Pimientos de Padrón

    Pimientos de Padrón

    These green peppers are not as spicy as they look. Pimientos de Padrón are usually mild, but full of flavour.
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  • Calamares fritos a la andaluza

    Calamares a la Andaluza

    Andalusian-style fried squid is a delicious tapa popular throughout Spain. Here’s an easy way to make it at home.
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  • Croquetas de jamón

    Croquetas de jamón

    Crispy on the outside, soft on the inside. Even better with a cold beer or a glass of wine.
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  • Pollo a la vasca

    Pollo a la vasca

    Er bestaan vele verschillende varianten met dit heerlijke Baskische recept met chorizo worst, piperade tot Piment d’Espelette.
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  • Ensalada de zanahoria con vinagreta

    Carrot salad with vinaigrette

    A classic Spanish carrot salad with a fresh vinaigrette. Perfect as a side dish or a light starter.
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  • Calabacín al Ajillo

    Calabacín al Ajillo

    Calabacín al Ajillo is a delicious Spanish dish of juicy zucchini slices fried in a flavorful garlic sauce.

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  • Pulpo a la gallega

    Pulpo a la gallega

    Galician-style octopus, also known as “Pulpo a la Gallega”, is a classic Spanish dish that is both simple and delicious.

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  • Calamares alla romana

    Calamares alla romana

    Roman-style squid is a popular dish eaten throughout the Mediterranean, usually as an appetizer or as a tapas.

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