Greek Cuisine

The Mediterranean cuisine of Greece is pure and uncomplicated. Its olives and olive oil are among the best in the world. Greek cuisine is influenced by neighbouring countries, as well as by French and Italian traditions.

Of course, fish features on the menu of this island nation, but it is considered a luxury product. Surprisingly, many dishes are made with rabbit, lamb, and pork, which are much more affordable – yet certainly no less delicious!

Greek Recipes

  • Afbeelding van Melitzanosalata

    Melitzanosalata

    Melitzanosalata is a delicious eggplant salad from the Greek kitchen. So if you are going the Greek way, this is a great starter.
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  • Afbeelding van Tzatziki

    Tzatziki

    If you are going to eat Greek Mezze this is an indispensable side dish. It also fits perfectly with a barbecue buffet.
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  • Choriatiki

    Choriatiki

    For a Greek salad, the better the products, the tastier the salad. Maybe a simple salad but oh so tasty.
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  • Souvláki kotópoulo

    Souvláki kotópoulo

    The word souvlaki simply means “meat on a skewer”. Make this dish together with some tzatziki, some lettuce and done!
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  • Moussaka

    Moussaka

    This Greek moussaka takes some effort, but the result is a delicious casserole.
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  • Stifado

    Stifado

    This stew is made with different ingredients depending on the region. Delicious with rice or fried potatoes.
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  • Bouyiourdi

    Bouyiourdi

    Bouyiourdi is a delicious Greek casserole. Ideal as a starter or side dish in a Mezedes.
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  • Skordalia

    Skordalia

    Delicious Greek garlic mashed potatoes, a perfect side dish if you want to go Greek.

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  • Keftedes

    Keftedes

    Keftedes, or Greek meatballs, are an ideal meze dish and taste delicious with a little tzatziki.

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