Greek cuisine is sunny, pure and Mediterranean. Olive oil, lemon, oregano, yoghurt, feta, vegetables, pulses, fish, lamb and bread form the basis of dishes that remain fresh, aromatic and simple.
At Goed en Lekker, we collect Greek recipes that are easy to prepare at home, with clear steps and accessible ingredients. Think of salads, oven dishes, grilled meat, fish dishes, dips, stuffed vegetables and simple dishes in which olive oil, herbs and lemon carry the flavour.
Recipes from Greek cuisine
Melitzanosalata
Melitzanosalata is a delicious eggplant salad from the Greek kitchen. So if you are going the Greek way, this is a great starter.
Greek octopus in red wine is a simple, robust dish from Greek cuisine. The octopus is first slowly stewed in its own juices and then gently simmered in red wine with onion, bay leaves and a small cinnamon stick.
