Classic coleslaw
This classic salad is perfect with anything from the barbecue or served on sandwiches. It’s the perfect side dish that never goes out of style.
Serves: 4 to 6
Preparation time: 15 min
Ingredients:
The salad
- Half a green cabbage
- Half a red cabbage
- 3 carrots
- 4 spring onions
Dressing
- 2 limes
- 5 tablespoons mayonnaise
- 5 tablespoons buttermilk
- 2 teaspoons white wine vinegar
- 1 teaspoon smoked paprika
- Salt and pepper
Method:
- Make the dressing by squeezing the limes into a mixing bowl. Add the mayonnaise, buttermilk, and white wine vinegar.
- Season with smoked paprika, salt and pepper.
- Finely slice the red and green cabbage. Cut the carrots into thin strips and slice the spring onions into rings.
- Pour the dressing over the salad and mix everything well.
