Portuguese Cuisine
Portuguese cuisine is pure, savoury and strongly connected to the sea, the land and tradition. Fish, shellfish, cod, olive oil, potatoes, beans, rice, herbs, meat and simple vegetables form its basis.
At Goed en Lekker, we collect Portuguese recipes that are easy to prepare at home, with clear steps and accessible ingredients. Think of fish dishes, stews, rice dishes, soups, grilled meat, simple side dishes and sweet classics from the Portuguese baking tradition.
Recipes from Portuguese cuisine
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Carapaus à Algarvia
View recipeA traditional recipe from the Algarve, grilled mackerel served with olive oil, garlic and lemon.
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Salada de Atum
View recipeA delicious Portuguese tuna salad that combines canned tuna with fresh vegetables and a simple dressing
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Sardinhas Assadas
View recipeSardinhas Assadas are delicious grilled sardines, a simple and authentic Portuguese dish.
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Cebolada
View recipeThis quick yet flavourful onion sauce is perfect with a thin slice of meat straight off the barbecue.