Recipes
Balsamic and honey dressing
A sweet, tangy dressing made with balsamic vinegar, honey, olive oil and mustard. The dressing goes well with salads featuring ingredients such as rocket, goat’s cheese and walnuts.
Balsamic and honey dressing
A sweet, tangy dressing made with balsamic vinegar, honey, olive oil and mustard. The dressing goes well with salads featuring ingredients such as rocket, goat’s cheese and walnuts.
Blue cheese dressing
A creamy dressing made with blue cheese, soured cream and mayonnaise, with a fresh touch of lemon. The bold cheese flavour pairs well with steak, chicory and crisp salad leaves.
Blue cheese dressing
A creamy dressing made with blue cheese, soured cream and mayonnaise, with a fresh touch of lemon. The bold cheese flavour pairs well with steak, chicory and crisp salad leaves.
Braised celery with butter and lemon
Gently braised celery with a light butter jus and a fresh touch of lemon. This classic vegetable dish retains the mild, aromatic flavour of the celery.
Braised celery with butter and lemon
Gently braised celery with a light butter jus and a fresh touch of lemon. This classic vegetable dish retains the mild, aromatic flavour of the celery.
Pollo a la Riojana
Pollo a la Riojana is a Spanish chicken stew with peppers, tomato, pimiento choricero and pimentón. In this version, the peppers are roasted first and only stirred into the concentrated...
Pollo a la Riojana
Pollo a la Riojana is a Spanish chicken stew with peppers, tomato, pimiento choricero and pimentón. In this version, the peppers are roasted first and only stirred into the concentrated...
Warm figs with feta, honey, walnuts and thyme
Warm oven-baked figs, filled with feta and finished with honey, toasted walnuts and thyme. A few drops of red wine vinegar provide enough acidity to balance the sweetness of the...
Warm figs with feta, honey, walnuts and thyme
Warm oven-baked figs, filled with feta and finished with honey, toasted walnuts and thyme. A few drops of red wine vinegar provide enough acidity to balance the sweetness of the...
Sedani ripieni alla pratese
Sedani ripieni alla pratese is a traditional dish from Prato in Tuscany. Wide pieces of celery are stuffed with minced veal, mortadella and Parmesan, coated in flour and egg, fried...
Sedani ripieni alla pratese
Sedani ripieni alla pratese is a traditional dish from Prato in Tuscany. Wide pieces of celery are stuffed with minced veal, mortadella and Parmesan, coated in flour and egg, fried...
Chicken with dried prunes, shallots and cider
Golden-brown chicken with tender shallots, savoury bacon lardons and dried prunes. Everything cooks together in a cast-iron pan, allowing the prunes to infuse the gravy with their flavour.
Chicken with dried prunes, shallots and cider
Golden-brown chicken with tender shallots, savoury bacon lardons and dried prunes. Everything cooks together in a cast-iron pan, allowing the prunes to infuse the gravy with their flavour.
Pan-fried pointed cabbage with mustard-butter s...
Pan-fried wedges of pointed cabbage with deeply golden cut sides, warm apple and a butter-enriched sauce of white wine and mustard. Lemon adds freshness and balances the butter, cabbage and...
Pan-fried pointed cabbage with mustard-butter s...
Pan-fried wedges of pointed cabbage with deeply golden cut sides, warm apple and a butter-enriched sauce of white wine and mustard. Lemon adds freshness and balances the butter, cabbage and...
Oven-roasted guinea fowl with lemon and thyme
A whole guinea fowl is seasoned with quatre-épices and roasted with lemon, garlic, thyme and red onion.
Oven-roasted guinea fowl with lemon and thyme
A whole guinea fowl is seasoned with quatre-épices and roasted with lemon, garlic, thyme and red onion.
Oysters with Asian dressing
Large raw oysters are served with a fresh dressing of lime, soy sauce, ginger and sesame oil. Cucumber, spring onion and red chilli add freshness, texture and a mild heat.
Oysters with Asian dressing
Large raw oysters are served with a fresh dressing of lime, soy sauce, ginger and sesame oil. Cucumber, spring onion and red chilli add freshness, texture and a mild heat.
Drying bay leaves
Fresh bay leaves can be dried on a tray, in the oven or in a food dehydrator. Drying the leaves slowly at a low temperature preserves their aroma, flavour and...
Drying bay leaves
Fresh bay leaves can be dried on a tray, in the oven or in a food dehydrator. Drying the leaves slowly at a low temperature preserves their aroma, flavour and...
Banana muffins with cinnamon and walnuts
Soft muffins with ripe banana, cinnamon and roughly chopped walnuts. Delicious with coffee, for breakfast or as a sweet snack.
Banana muffins with cinnamon and walnuts
Soft muffins with ripe banana, cinnamon and roughly chopped walnuts. Delicious with coffee, for breakfast or as a sweet snack.
Chive cream cheese balls
Small balls of firm fresh cream cheese with finely grated lemon zest, black pepper and fresh chives. Suitable as part of a drinks platter, as a light starter or for...
Chive cream cheese balls
Small balls of firm fresh cream cheese with finely grated lemon zest, black pepper and fresh chives. Suitable as part of a drinks platter, as a light starter or for...
Orange and lime lemonade with mint
This refreshing orange and lime lemonade is made with fresh citrus fruit, mint and sparkling water. The combination of sweet orange, zesty lime and cool mint makes this a pleasant...
Orange and lime lemonade with mint
This refreshing orange and lime lemonade is made with fresh citrus fruit, mint and sparkling water. The combination of sweet orange, zesty lime and cool mint makes this a pleasant...
Tomato salad with capers and black olive
A simple, fresh tomato salad with red onion, capers, black olives, flat-leaf parsley and balsamic vinegar. Letting the red onion sit briefly with the balsamic vinegar softens its flavour and...
Tomato salad with capers and black olive
A simple, fresh tomato salad with red onion, capers, black olives, flat-leaf parsley and balsamic vinegar. Letting the red onion sit briefly with the balsamic vinegar softens its flavour and...
Prawns in tomato sauce
A simple Mediterranean preparation in which king prawns are briefly cooked in a rich tomato sauce with onion, garlic, olive oil and fresh herbs.
Prawns in tomato sauce
A simple Mediterranean preparation in which king prawns are briefly cooked in a rich tomato sauce with onion, garlic, olive oil and fresh herbs.
Murgh Gobi Masala
Murgh Gobi Masala is a homely Indian preparation with chicken and cauliflower in a spiced onion-tomato masala. The sauce is rich and concentrated, without cream.
Murgh Gobi Masala
Murgh Gobi Masala is a homely Indian preparation with chicken and cauliflower in a spiced onion-tomato masala. The sauce is rich and concentrated, without cream.
Rice salad with mango and cucumber
This rice salad with mango, cucumber, lime, ginger and cashew nuts is fresh and lightly spiced. The salad works well as a side dish with grilled prawns, fish, chicken skewers...
Rice salad with mango and cucumber
This rice salad with mango, cucumber, lime, ginger and cashew nuts is fresh and lightly spiced. The salad works well as a side dish with grilled prawns, fish, chicken skewers...