Salads and dressings

Starter, lunch dish, main course or side dish. You can do anything with salads. Healthy, light and above all tasty. Salads, especially made with seasonal products are irresistibly tasty.

Salads

  • Strawberry & Ibérico cheese salad

    This colorful salad combines the sweetness of strawberries with the savoriness of Iberico cheese and a fresh herb dressing.
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  • Ensalada de Zanahoria con Naranja

    This carrot salad with orange is a fresh and tasty combination that is perfect for a light lunch.
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  • Salada de Atum

    Salada de Atum

    A delicious Portuguese tuna salad that combines canned tuna with fresh vegetables and a simple dressing
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  • Ensalada de zanahoria con vinagreta

    Carrot salad with vinaigrette

    A classic Spanish carrot salad with a fresh vinaigrette. Perfect as a side dish or a light starter.
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  • Insalata di Patate

    Insalata di Patate

    Recipe for Insalata di Patate, a classic Italian potato salad. It is a delicious side dish for various meals.
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  • Insalata Tricolore

    Insalata Tricolore

    The Insalata Tricolore reflects the colours of the Italian flag, in which the flavours of avocado, tomato and mozzarella come together.
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  • Choriatiki

    Choriatiki

    For a Greek salad, the better the products, the tastier the salad. Maybe a simple salad but oh so tasty.
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  • Salade des Lords

    Salade des Lords

    A classic light orange salad with crème fraîche and nuts, ideal for when it's warm outside.

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  • Dutch Herring Salad

    Herring salad is a classic in Dutch cuisine, perfect as a starter or light meal.

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Dressings

  • Thousand Island dressing

    This creamy dressing with a slightly sweet note comes from the Thousand Islands region on the Canada-US border.

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