Recipes

Tomate provençale

Tomate provençale

Stuffed tomatoes with breadcrumbs and parsley are a simple, flavourful side dish that pairs perfectly with fish or meat from the barbecue.

Tomate provençale

Stuffed tomatoes with breadcrumbs and parsley are a simple, flavourful side dish that pairs perfectly with fish or meat from the barbecue.

Afbeelding van Mayi Shang Shu

Mayi Shang Shu

This traditional dish from the Han region literally means "Ants Climbing a Tree", referring to the minced meat clinging to the glass noodles.

Mayi Shang Shu

This traditional dish from the Han region literally means "Ants Climbing a Tree", referring to the minced meat clinging to the glass noodles.

Afbeelding van Chǎofàn

Chǎofàn

Chinese fried rice is loved around the world, with countless regional variations. This simple dish is perfect for using up leftover rice from the previous day.

Chǎofàn

Chinese fried rice is loved around the world, with countless regional variations. This simple dish is perfect for using up leftover rice from the previous day.

Venkelsalade met aardbeiendressing

Fennel salad with strawberry dressing

Fennel salad with orange, strawberry and fennel fronds is a fresh, aromatic salad that pairs perfectly with grilled fish.

Fennel salad with strawberry dressing

Fennel salad with orange, strawberry and fennel fronds is a fresh, aromatic salad that pairs perfectly with grilled fish.

Poire Belle Hélène

Poire Belle Hélène

This classic French dessert is named after the opera La Belle Hélène and is traditionally attributed to Auguste Escoffier.

Poire Belle Hélène

This classic French dessert is named after the opera La Belle Hélène and is traditionally attributed to Auguste Escoffier.

Rogan josh

Rogan josh

Rogan Josh is a delicious and aromatic dish from Kashmiri cuisine, traditionally made with lamb.

Rogan josh

Rogan Josh is a delicious and aromatic dish from Kashmiri cuisine, traditionally made with lamb.

Afbeelding van Peperonata

Peperonata

This flavourful side dish originates from Southern Italy. This is a basic recipe that can be adapted depending on the season or the main dish it accompanies. Serves: 4Preparation time:...

Peperonata

This flavourful side dish originates from Southern Italy. This is a basic recipe that can be adapted depending on the season or the main dish it accompanies. Serves: 4Preparation time:...

Bobotie

Bobotie

Bobotie is a classic dish from South African cuisine with roots in the Cape Malay tradition.

Bobotie

Bobotie is a classic dish from South African cuisine with roots in the Cape Malay tradition.

Calamares alla romana

Calamares alla romana

Roman-style squid is a popular dish throughout the Mediterranean, often served as a starter or as part of a tapas selection. Serves: 4 Prep time: 5 min Cook time: 20...

Calamares alla romana

Roman-style squid is a popular dish throughout the Mediterranean, often served as a starter or as part of a tapas selection. Serves: 4 Prep time: 5 min Cook time: 20...

Calamares fritos a la andaluza

Calamares a la Andaluza

Andalusian-style fried squid is a delicious tapa popular throughout Spain. Here’s an easy way to make it at home. Especially tasty served with aioli. Servings: 4Preparation: 5 minCooking time: 20...

Calamares a la Andaluza

Andalusian-style fried squid is a delicious tapa popular throughout Spain. Here’s an easy way to make it at home. Especially tasty served with aioli. Servings: 4Preparation: 5 minCooking time: 20...

Pulpo a la gallega

Pulpo a la gallega

Galician-style octopus, also known as "Pulpo a la Gallega", is a classic Spanish dish that is both simple and delicious. Ingredients: 1 octopus (approx. 2–3 pounds / 1–1.5 kg) 1...

Pulpo a la gallega

Galician-style octopus, also known as "Pulpo a la Gallega", is a classic Spanish dish that is both simple and delicious. Ingredients: 1 octopus (approx. 2–3 pounds / 1–1.5 kg) 1...

Croquetas de jamón

Croquetas de Jamón

Crispy on the outside, soft on the inside. Even better with a cold beer or a glass of wine. Preparation: 20 minChilling time: 2.5 hoursCooking time: 10 min Ingredients: For...

Croquetas de Jamón

Crispy on the outside, soft on the inside. Even better with a cold beer or a glass of wine. Preparation: 20 minChilling time: 2.5 hoursCooking time: 10 min Ingredients: For...

Kabeljauw met groene asperges en venkel

Cod with asparagus & fennel

A light and fresh Mediterranean dish with juicy cod, green asparagus, and fennel. Cooked in parcels for maximum flavour and simplicity. Perfect for a healthy dinner. Serves: 4Preparation: 10 minCooking:...

Cod with asparagus & fennel

A light and fresh Mediterranean dish with juicy cod, green asparagus, and fennel. Cooked in parcels for maximum flavour and simplicity. Perfect for a healthy dinner. Serves: 4Preparation: 10 minCooking:...

Kokosgarnalen

Coconut Prawns

Coconut prawns are crispy, lightly sweet and at the same time pleasantly fresh thanks to a finishing touch of lime.

Coconut Prawns

Coconut prawns are crispy, lightly sweet and at the same time pleasantly fresh thanks to a finishing touch of lime.

Gepofte zoete aardappel

Baked sweet potato

BBQ roasted sweet potatoes get an extra flavour boost from homemade herb butter with rosemary, spring onion, and spices. Perfect as a side dish for a summer grill night! Serves:...

Baked sweet potato

BBQ roasted sweet potatoes get an extra flavour boost from homemade herb butter with rosemary, spring onion, and spices. Perfect as a side dish for a summer grill night! Serves:...

Kir Royal

Kir Royal

A Kir Royale is one of the simplest French aperitifs: chilled champagne, a touch of crème de cassis, and nothing else.

Kir Royal

A Kir Royale is one of the simplest French aperitifs: chilled champagne, a touch of crème de cassis, and nothing else.

Burritos de carne picada

Burritos de carne picada

Burrito’s zijn samen met taco’s misschien wel het bekendste eten uit Mexico. In Mexico bestaat er eindeloze variaties. In dit recept wordt chaddarkaas gebruikt maar eigenlijk vervangen worden Mexicaanse kaassaus....

Burritos de carne picada

Burrito’s zijn samen met taco’s misschien wel het bekendste eten uit Mexico. In Mexico bestaat er eindeloze variaties. In dit recept wordt chaddarkaas gebruikt maar eigenlijk vervangen worden Mexicaanse kaassaus....

Runderworst met zoete aardappel

Beef sausage with sweet potato

This warming oven dish with beef sausage, sweet potato and fragrant Dutch spice mix is perfect for autumn. Comfort food with a spicy twist! Serves: 4 Preparation: 15 min Cooking:...

Beef sausage with sweet potato

This warming oven dish with beef sausage, sweet potato and fragrant Dutch spice mix is perfect for autumn. Comfort food with a spicy twist! Serves: 4 Preparation: 15 min Cooking:...