Recipes

Afbeelding van Peperonata

Peperonata

Peperonata is a classic side dish from Southern Italy: softly stewed peppers with onion, tomato, garlic and olive oil, with a splash of vinegar and fresh parsley.

Peperonata

Peperonata is a classic side dish from Southern Italy: softly stewed peppers with onion, tomato, garlic and olive oil, with a splash of vinegar and fresh parsley.

Bobotie

Bobotie

Bobotie is a classic dish from South African cuisine with roots in the Cape Malay tradition.

Bobotie

Bobotie is a classic dish from South African cuisine with roots in the Cape Malay tradition.

Calamares alla romana

Calamares alla romana

Inktvis op Romeinse wijze is een klassiek Italiaans gerecht dat in Rome vaak als warm voorgerecht of als onderdeel van een eenvoudige antipastischotel wordt geserveerd.

Calamares alla romana

Inktvis op Romeinse wijze is een klassiek Italiaans gerecht dat in Rome vaak als warm voorgerecht of als onderdeel van een eenvoudige antipastischotel wordt geserveerd.

Calamares fritos a la andaluza

Calamares a la Andaluza

Calamares a la Andaluza is a classic Andalusian tapa: lightly floured squid rings, fried until crispy and golden. Serve with lemon wedges as a Spanish starter.

Calamares a la Andaluza

Calamares a la Andaluza is a classic Andalusian tapa: lightly floured squid rings, fried until crispy and golden. Serve with lemon wedges as a Spanish starter.

Pulpo a la gallega

Pulpo a la gallega

Galician-style octopus, also known as "Pulpo a la Gallega", is a classic Spanish dish that is both simple and delicious. Ingredients: 1 octopus (approx. 2–3 pounds / 1–1.5 kg) 1...

Pulpo a la gallega

Galician-style octopus, also known as "Pulpo a la Gallega", is a classic Spanish dish that is both simple and delicious. Ingredients: 1 octopus (approx. 2–3 pounds / 1–1.5 kg) 1...

Croquetas de jamón

Croquetas de Jamón

Crispy on the outside, soft on the inside. Even better with a cold beer or a glass of wine. Preparation: 20 minChilling time: 2.5 hoursCooking time: 10 min Ingredients: For...

Croquetas de Jamón

Crispy on the outside, soft on the inside. Even better with a cold beer or a glass of wine. Preparation: 20 minChilling time: 2.5 hoursCooking time: 10 min Ingredients: For...

Kabeljauw met groene asperges en venkel

Cod with asparagus & fennel

A light and fresh Mediterranean dish with juicy cod, green asparagus, and fennel. Cooked in parcels for maximum flavour and simplicity. Perfect for a healthy dinner. Serves: 4Preparation: 10 minCooking:...

Cod with asparagus & fennel

A light and fresh Mediterranean dish with juicy cod, green asparagus, and fennel. Cooked in parcels for maximum flavour and simplicity. Perfect for a healthy dinner. Serves: 4Preparation: 10 minCooking:...

Kokosgarnalen

Coconut Prawns

Coconut prawns are crispy, lightly sweet and at the same time pleasantly fresh thanks to a finishing touch of lime.

Coconut Prawns

Coconut prawns are crispy, lightly sweet and at the same time pleasantly fresh thanks to a finishing touch of lime.

Gepofte zoete aardappel

Baked sweet potato

Barbecue-baked sweet potatoes with a herby butter based on rosemary, spring onion, garlic, ginger and cinnamon.

Baked sweet potato

Barbecue-baked sweet potatoes with a herby butter based on rosemary, spring onion, garlic, ginger and cinnamon.

Kir Royal

Kir Royal

A Kir Royale is one of the simplest French aperitifs: chilled champagne, a touch of crème de cassis, and nothing else.

Kir Royal

A Kir Royale is one of the simplest French aperitifs: chilled champagne, a touch of crème de cassis, and nothing else.

Burritos de carne picada

Burritos de carne picada

Burrito’s zijn samen met taco’s misschien wel het bekendste eten uit Mexico. In Mexico bestaat er eindeloze variaties. In dit recept wordt chaddarkaas gebruikt maar eigenlijk vervangen worden Mexicaanse kaassaus....

Burritos de carne picada

Burrito’s zijn samen met taco’s misschien wel het bekendste eten uit Mexico. In Mexico bestaat er eindeloze variaties. In dit recept wordt chaddarkaas gebruikt maar eigenlijk vervangen worden Mexicaanse kaassaus....

Runderworst met zoete aardappel

Beef sausage with sweet potato

This warming oven dish with beef sausage, sweet potato and fragrant Dutch spice mix is perfect for autumn. Comfort food with a spicy twist! Serves: 4 Preparation: 15 min Cooking:...

Beef sausage with sweet potato

This warming oven dish with beef sausage, sweet potato and fragrant Dutch spice mix is perfect for autumn. Comfort food with a spicy twist! Serves: 4 Preparation: 15 min Cooking:...

BBQ Kip Amerikaanse stijl

American-Style BBQ Chicken

This sweet chicken dish is inspired by American BBQ culture, where sour and sweet are balanced to keep meat juicy and full of flavour.

American-Style BBQ Chicken

This sweet chicken dish is inspired by American BBQ culture, where sour and sweet are balanced to keep meat juicy and full of flavour.

Spatchcock kip

Spatchcock chicken

A spatchcocked chicken is a whole chicken with the backbone removed so it can be opened out flat.

Spatchcock chicken

A spatchcocked chicken is a whole chicken with the backbone removed so it can be opened out flat.

Guacamole

Guacamole

A simple, classic guacamole with ripe avocado, lime, coriander, onion and a little kick. Perfect with tortilla chips, tacos or as a fresh sauce with grilled meat.

Guacamole

A simple, classic guacamole with ripe avocado, lime, coriander, onion and a little kick. Perfect with tortilla chips, tacos or as a fresh sauce with grilled meat.

Muntsaus

Mint Sauce

This fresh mint sauce is easy to make and pairs perfectly with fish, pork, and lamb. It also goes wonderfully with warm or cold white rice.

Mint Sauce

This fresh mint sauce is easy to make and pairs perfectly with fish, pork, and lamb. It also goes wonderfully with warm or cold white rice.

Aardbeiensaus

Strawberry Sauce

This simple strawberry sauce is made from fresh strawberries, a small amount of sugar and lemon juice. The sauce stays fresh in flavour and can be left chunky, blended smooth...

Strawberry Sauce

This simple strawberry sauce is made from fresh strawberries, a small amount of sugar and lemon juice. The sauce stays fresh in flavour and can be left chunky, blended smooth...

Gegrilde pompoen 2

Gegrilde pompoen 2

Dit recept van gegrilde pompoen met rozemarijn en knoflook is een heerlijke combinatie. Dit bijgerecht past bij zowel vis als vlees. Aantal personen: 4Voorbereiding: 15 minOventijd: 25 minTotale bereidingstijd: 40...

Gegrilde pompoen 2

Dit recept van gegrilde pompoen met rozemarijn en knoflook is een heerlijke combinatie. Dit bijgerecht past bij zowel vis als vlees. Aantal personen: 4Voorbereiding: 15 minOventijd: 25 minTotale bereidingstijd: 40...